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Restaurant

The restaurant category includes new restaurant openings, renowned chefs, gastronomy trends, concept restaurants, and industry analyses. HORECA TREND brings together up-to-date news, interviews, and exclusive content about the restaurant industry from Turkey and around the world.

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Mandalorian helmeted figure with Grogu leaning on their shoulder beside a Burger King meal (burger, fries, drink).

Burger King offers a special galactic culinary journey for Star Wars fans.

Upscale seaside restaurant with blue-tablecloth dining setup and large windows overlooking the water.

Masterchef Mehmet Yalçınkaya's signature "Denizden Restaurant" (By the Sea) has a new address in Bodrum Gündoğan.

Evening seaside dinner table with lanterns and blue-cushioned chairs by a stone wall overlooking the water at dusk.

Mykorini opens its doors at Rixos Premium Dubrovnik.

Top-down view of people dining at a white table with many assorted dishes and bowls of food laid out for a shared meal

“Savlo,” Kuşadası’s Gastronomy Hotspot, Opens Its New Season.

Five men stand in a restaurant dining room; one in a blue chef jacket speaks while the others listen.

A Safranbolu Night at Hacı Abdullah Restaurant, a 138-Year-Old Heritage Site of Türkiye.

Seaside outdoor restaurant at dusk with string lights, diners at tables on a sandy patio by the water.

Meze By The Sea is enriching the gastronomic experience in the 2026 season.

Line of chefs and staff in uniform posing around a table with a lit cake in a restaurant setting, flamish candle on top small flame visible behind center.

Alaz Restaurant, Signed by Mehmet Yalçınkaya, Celebrated its First Anniversary.

SushiCo has added another location to its network of restaurants in Ankara.

Chef in a white jacket presents a seafood pizza on a wooden board, topped with mussels and dill.

Pizza Italiante is opening in Konya.

McDonald's Türkiye has expanded its KITKAT® family with the addition of Iced Latte.

Smiling chef in a white coat plates a gourmet dish using tweezers in a professional kitchen.

Bellini, the Italian restaurant at Çırağan Palace Kempinski, introduces a new menu that blends with the freshness of spring.

Upscale restaurant lounge with amber lighting, hexagonal wall panels spelling Huqqa, and plush seating.

Sustainable Service Quality with HuQQabaz Academy

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