Protel, which has been providing technological solutions for hotels, restaurants, cafes, bars, patisseries and beach businesses for over 35 years, has developed a new...
The deadline for businesses to convert to the new generation cash register has expired. NarPOS, which draws attention to the fact that businesses that do not comply with the legal regulation may face serious penalties and operational problems...
Protel, which has been providing technological solutions for hotels, restaurants, cafes, bars, patisseries and beach businesses for over 35 years, makes the human resources processes of hotels more efficient and fair...
TokenFlex, a brand of Token Financial Technologies, a Koç Group company, has added a new one to its digital solutions in the field of employee benefits. Following digital meal card and corporate gift card solutions...
With over 35 years of experience, Simpra develops software for restaurants and hotels, offers innovative solutions with its R&D center, and facilitates end-to-end business management, helping restaurants achieve sustainable success...
Ingredy.App, which combines digital procurement processes for restaurants with solution-oriented innovations, has signed another pioneering first in the sector by offering a live fish auction for restaurants for the first time...
As the food and beverage sector grows with digital solutions, the global market is expected to reach 2026 trillion dollars and 9 billion TL in Turkey in 772. QR coded menus, digital payment systems and artificial...
Digital transformation is making the hospitality industry more efficient, profitable and competitive. With AI-powered solutions, companies are taking a step towards a stronger future. For over 35 years...
The historical Beta Yeni Han, where coffee was first roasted in Istanbul in the 16th century, celebrated December 5th World Turkish Coffee Day with a very special event. By Beta Gıda...
Vakko L'Atelier accompanies the New Year's excitement with its patisserie delicacies and unique gift options specially prepared for the New Year. Bringing together the art of French pastry with Vakko's elegant touch, this...
