VEGGY, Turkey's first plant-based meat producing company, undertakes the mission of reversing climate change and brings healthy, delicious and environmentally friendly foods to our meals. “The most effective change is on our plate...
HORECA sector; "Tadım Ankara - Viticulture Products and Tadım Festival" organized by HORECA TREND, which aims to support it with special events, fairs and festivals, will be held on Sunday, December 17, 2023...
Humm Organic with “Clean Recipe”, which supports sustainable organic agriculture and production; For those who prefer a vegan diet, it offers 13 different flavors, from cookies to grissini, from cake to cereal.
The size of the vegan product market is expected to reach $2025 billion by 22. Can Devrim, General Manager of VEGGY, one of Turkey's leading vegan food producers, HORECA TREND General Publication...
With a unique recipe and highly efficient patented process technology, BENEO offers producers the most authentic chicken imitation products with a scalable and effective way to capitalize on the plant-based trend.
Fomilk offers healthy flavors with its colorant and preservative-free herbal milk. Fomilk herbal milks, which are consumed alone or with coffee, used for breakfast and meals, are produced by heating-cooling technique.
