The address for traditional Turkish breakfast in Istanbul: Ethem Efendi Breakfast

Breakfast, one of the most deeply rooted and special traditions of Turkish culture, stands out as one of the most meaningful rituals accompanying long conversations, sharing, and beautiful moments. Bringing this rich tradition together with modern city life, Ethem Efendi Breakfast offers its guests a rich and unique breakfast experience by combining products carefully sourced from local producers with its own naturally produced flavors. 

Positioning breakfast as one of the most intimate gathering moments of the day , Ethem Efendi Breakfast blends traditional Turkish breakfast with the dynamics of modern city life. Offering its guests a "satisfying breakfast" experience with products carefully sourced from local producers, its own naturally produced flavors, and rich breakfast spreads, the brand continues to uphold the values ​​of sharing, abundance, and hospitality that form the basis of the Turkish breakfast tradition.

The finest flavors of Anatolia come together on the same table.

Ethem Efendi Breakfast's menu combines carefully selected regional products from different parts of Türkiye with the brand's own production. Offering 26 different breakfast options and 43 different homemade jam alternatives, Ethem Efendi provides its guests with a rich dining experience that can be tailored to their own tastes. Among the menu's standout dishes are special recipe menemen (Turkish scrambled eggs), fried eggs in butter, handmade gözleme (Turkish flatbread), traditional pişi (fried dough), special recipe butcher's sausage, black mulberry-lor cheese combination, and the brand's signature milk jam. From regional cheeses from Kars and İzmir to Anavarza honey from the Taurus Mountains, and İzmir simit (Turkish bagel) and boyoz (a type of pastry), Ethem Efendi Breakfast brings together products unique to different regions of Türkiye on the same table, continuing to preserve Anatolia's rich gastronomic heritage.

The same breakfast spirit in four locations in Istanbul.

Serving in four different locations in Istanbul's most prestigious areas – Erenköy, Bağdat Caddesi, Etiler, and Ataşehir – Ethem Efendi Kahvaltı maintains the same breakfast culture and quality standards in every branch. Offering a warm, friendly, and enjoyable experience with its unique and spacious atmospheres that harmonize with the spirit of its location, the brand transforms breakfast from a meal into a special gathering experience with its art-enriched decor, attentive service, and details that evoke a homey feeling. Offering a no-reservation service, Ethem Efendi Kahvaltı allows guests a free and spontaneous visit, continuing to blend traditional Turkish hospitality with modern city life with its "our doors are open to everyone" approach.