Mandarin Oriental celebrated the Bodrum Riviera Curation Program with a special dinner.
On the evening of June 26th, in the enchanting atmosphere of Paradise Bay, Mandarin Oriental Bodrum welcomed the Riviera Curation program, one of the most inspiring selections of the summer season, with a special invitation...
On the evening of June 26th, Mandarin Oriental Bodrum welcomed Riviera Curation, one of the most inspiring selections of the summer season, with a special invitation in the enchanting atmosphere of Paradise Bay.
This special evening, hosted by Susanne Aşcı Derebey, Founding Member of Mandarin Oriental Türkiye Properties, took place at GAIA Bodrum, one of the resort's most exclusive restaurants. Fatoş Altınbaş, Sera İrvül, Efe İrvül, Çiğdem Salvino, Aysel Akçay, Pınar Solu, Fatma Semiz, Tülay Dölen, Sibel Özeflatun, Selen Kocabaş, Şule Argüder, Tülay Dölen, Ezgi Kamadan, along with influencers Mahmoud Sidani and Aleksandra Kirienko. Many prominent figures attended, creating one of the most sophisticated gatherings of the summer season.
This special dinner, held at Mandarin Oriental, Bodrum from June 26-28 as part of the Riviera Curation program, blended Bodrum's sophisticated summer energy with the resort's elegant atmosphere, offering guests a refined experience. The Welcome Dinner, held at GAIA against the backdrop of the mesmerizing sunset over the Aegean Sea, brought together gastronomy, design, and the Riviera lifestyle, becoming one of the program's most remarkable gatherings. Riviera Curation, one of Mandarin Oriental, Bodrum's most valuable projects, now in its fifth year, continues to inspire Bodrum's summer with its curated approach that unites gastronomy, fashion, design, and well-being.
The three-day Riviera Curation offered guests a multi-layered summer experience with select events ranging from yoga sessions organized by ALO to the Mouratoglou Tennis Center's Open Day event, personalized experiences by DIOR Beauty, Golden Goose workshops, Chopard's signature summer treats, and exclusive cocktails hosted by Piaget, Beymen Dolce&Gabbana, and Christofle Vakko L'Atelier. A special cocktail gathering hosted by Alo Yoga at Gigi Rigolatto further enhanced the social rhythm of Riviera Curation, extending the experience from sunset to night along the coastline. This special program, reflecting the spirit of Riviera Curation, was not merely a series of events; it was positioned as an elegant beginning to a curation concept that would continue throughout the summer, bringing together gastronomy, fashion, design, and well-being.
With its unique location overlooking the Aegean Sea, its architecture integrated with the natural beauty of Paradise Bay, and its impeccable service, Mandarin Oriental, Bodrum welcomes the summer season with a holistic destination concept shaped around gastronomy, style, and well-being. Featuring restaurants that stand out from the international gastronomic scene, a shopping area bringing together boutiques of global brands, and a beach experience stretching along the most beautiful shores of Paradise Bay, the hotel transforms Bodrum's summer energy into an inspiring, multi-layered experience.
The resort features a diverse range of prestigious boutiques including Audemars Piguet, Hermès, Louis Vuitton, Cartier, Brunello Cucinelli, Jacquemus, Piaget, Van Cleef & Arpels, Chanel, Chopard, Alo Yoga, Beymen, Bluemint, Dior Beauty, Elie Saab, Falconeri, 100% Capri Golden Goose, Missoni, Intimissimi, Molu, Edwards Marine, Vakko, and Zimmermann, creating a multi-layered brand universe for the hotel..
Gigi Rigolatto, which opened its doors for the first time in Türkiye last year in Bodrum, brings its experience to the beach this season with its beach concept; Maison Revka introduces a culinary approach that blends French elegance with Slavic cultural heritage to Türkiye for the first time. GAIA enriches the hotel's seasonal selection with the vibrant spirit of the Mediterranean, a contemporary gastronomic approach, and a dynamic atmosphere. Mandarin Oriental, Bodrum's signature restaurant Hakkasan welcomes guests with its high-end Cantonese cuisine, while Ferdi Baba offers Aegean flavors and fresh seafood; and Mandarin Bar, Blue Beach Club & Bar, The Pool Bar & Restaurant, and Sofra complete the dining experience that extends throughout the day.
With Riviera Curation, Mandarin Oriental, Bodrum goes beyond being just a summer resort; it once again demonstrates its vision of being an exclusive lifestyle destination bringing together gastronomy, fashion, design, and well-being with international brands. Through exclusive collaborations and experiences that will continue throughout the summer, the resort remains one of Bodrum's most inspiring meeting points.



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