Turkish Flavors at Oscar's Table: Antep Baklava is on the Menu

The traditional event held after the Oscar awards ceremony, one of the world's most prestigious organizations. Governors Ball The menu for the event features delicacies from Turkish cuisine. The menu, prepared by Turkish chefs working in the kitchen of the event to be held at the Dolby Theatre in Los Angeles, includes Gaziantep baklava and pide (Turkish flatbread).

Gaziantep Baklava on the World Stage

The fact that Antep baklava, registered with a geographical indication by the European Union, was included on the menu of one of the world's most important events, once again demonstrated the strong international standing of Gaziantep cuisine.

Gaziantep Gastronomy Takes to the Global Stage

The success of Gaziantep in the field of gastronomy is largely due to the efforts undertaken to preserve and promote the city's gastronomic heritage to the world. Thanks to gastronomy projects, geographical indication studies, and international promotional activities spearheaded by the Gaziantep Metropolitan Municipality, Antep cuisine is becoming more visible on the world stage.

From UNESCO Gastronomy City to World Tables

By UNESCO "Gastronomy City" Gaziantep, declared a geographically protected area, continues to make a strong representation in the global gastronomic world with its products and deep-rooted culinary culture. The Gaziantep baklava, featured on the Oscar menu, once again demonstrates the place of this rich culture on world tables.