Salon du Chocolat Istanbul 2026 Returns to Istanbul

Salon du Chocolat Istanbul 2026 brings the world of chocolate back to Istanbul on April 10-11.

Salon du Chocolat, one of the most prestigious international events in the world of chocolate and pastry, is taking place for the second time in Istanbul on April 10-11, 2026 at the Istanbul Congress Center, with the theme "Inspiring Flavors". It is being realized under the representation of Sözen Group. Salon du Chocolat Istanbul 2026It is preparing to bring together world-renowned chefs, industry professionals and chocolate enthusiasts in Istanbul.

Designed for everyone who wants to explore the magical world of chocolate, meet industry professionals, and have inspiring experiences, Salon du Chocolat Istanbul 2026 stands out with its comprehensive program. The event, structured for both B2B (Professional Industry) and B2C (End Consumer and Chocolate Lovers), aims to offer opportunities for knowledge sharing, collaboration, and experience in the fields of gastronomy and pastry making.

Focusing on the artistic, cultural, and creative aspects of chocolate, Salon du Chocolat Istanbul 2026 will bring together internationally renowned chocolate and pastry chefs with leading figures from Türkiye on the same platform. In its second edition, the event treats chocolate not only as a product of taste but also as an inspiring space for culture, design, and sharing.

A Program Focused on Inspiration, Creativity, and Experience

As part of Salon du Chocolat Istanbul 2026;

• Interviews and panels will be held with the participation of internationally and locally renowned chefs.
• Creative workshops will be organized with experts in their fields,
• Chocolate and pastry competitions where creativity is at the forefront,
• Chocolate sculptures and special exhibitions,
• Exhibition areas where leading brands will showcase their latest products,
• The iconic Chocolate Fashion Show, which has garnered great interest in different cities around the world and showcases couture pieces designed with chocolate on the runway,

It will offer visitors a multi-layered experience.

World Champion Chefs and Leading Figures in the Industry Under One Roof

Salon du Chocolat Istanbul will once again host the most important names in the national and international chocolate and pastry world this year. Among those who will be present at the event are... Anthony Bachour, Gianluca Fusto, Andrea Tortora World-renowned pastry and chocolate chefs will be present, sharing their knowledge and experience with visitors.

A Multilayered Experience for B2B and B2C

Salon du Chocolat Istanbul 2026 appeals to a wide target audience with its structure designed for both B2B 'Professional Sector' and B2C 'End Consumers and Chocolate Lovers'.

The event serves as a powerful platform for chefs, producers, brands, suppliers, investors, and purchasing professionals, offering opportunities for new collaborations, networking, and knowledge sharing. It also provides rich, discovery-oriented content for chocolate enthusiasts and gastronomy lovers.

Istanbul is strengthening its position on the global chocolate scene.

Offering a wide range of content from cocoa production and sustainability approaches to chocolate design and contemporary pastry trends, Salon du Chocolat Istanbul 2026 aims to make Türkiye's potential in gastronomy and pastry more visible on an international platform. The event contributes to Istanbul becoming one of the important centers in the global chocolate and pastry world.

In Türkiye, Salon du Chocolat Istanbul, organized for the second time by Sözen Group, will be held at the Istanbul Congress Center on April 10-11, 2026.