mykOrini World Women's Day Gathering in Istanbul

Michelin-starred Chef Pavlos Kyriakis is collaborating with Chef Çiğdem Seferoğlu on a special project at mykOrini.

mykOriniInspired by International Women's Day, the restaurant is hosting a special gastronomic experience. Michelin-starred Chef Pavlos Kyriakis and The Best Chef 2025 award winner Chef Çiğdem Seferoğlu will come together in the same kitchen on the evening of March 4th to create an exclusive menu prepared just for this night.

In this special gathering, the historically strong ties between Turkish and Greek cuisines are brought back to life through the modern and creative interpretations of two master chefs. The shared culinary culture, nurtured on both sides of the Aegean, is interpreted with contemporary techniques, original touches, and a refined perspective, transforming into a powerful cultural bridge through flavors. The similarities and differences between Turkish and Greek cuisines are explored in a gastronomic dialogue this evening. While traces of a shared past are felt in every dish, each flavor presents a contemporary narrative reflecting today's culinary vision.

mykOrini's Special Celebration for March 8th

The celebrations will continue on March 8th at mykOrini with the same inspiring atmosphere. On this special day dedicated to women, the venue will be completely reinterpreted with elegant floral installations and carefully designed thematic touches. In this special atmosphere where appreciation, grace, and unity are felt, mykOrini will transform into an exclusive meeting point celebrating women's productivity, creativity, and inspiring power.

To further enhance the significance of the evening, special gifts inspired by the rejuvenating power of the Turkish rose and prepared in collaboration with gulsha, a natural and effective skincare brand containing a high concentration of Rosa Damascena oil, will be presented to all female guests attending this meaningful evening. This special touch, a delicate expression of respect and gratitude for women, will gracefully complement the spirit of March 8th.

mykOrini, with this special experience, once again celebrates Mediterranean cuisine through women's leadership and creativity, and invites us to speak the universal language of gastronomy on behalf of women on the occasion of International Women's Day.