CVK Culinary Gatherings' First Stop: Naples Pizza Workshop

With its elegant atmosphere and versatile service approach. CVK Park Bosphorus Hotel IstanbulThe first event of the "CVK Kitchen Gatherings" series brings together gastronomy enthusiasts with a special workshop on traditional Neapolitan pizza culture. The "Neapolitan Pizza Workshop" will focus not only on pizza making but also on the intricacies of a rich culinary tradition, emphasizing skill, technique, and flavor.

An Experience Inspired by Tradition

At the “Napoli Pizza Workshop,” guests will experience firsthand the fundamental elements that define Neapolitan pizza, including the correct dough consistency, the fermentation process, the balance of ingredients, and the intricacies of the cooking techniques. Guests will have the opportunity to discover the mastery behind authentic wood-fired pizzas and become directly involved in this unique culinary journey.

Skill and Sharing, on the Same Workbench

“CVK Kitchen Gatherings” positions the kitchen not just as a production space, but as a center of sharing and inspiration. The first step in this approach, the “Napoli Pizza Workshop,” is specially designed for gastronomy enthusiasts who want to have firsthand contact with a professional culinary experience. The event, taking place on Friday, February 6th at 6:30 PM at Gümüşsuyu Restaurant, will have limited capacity. Tickets for this special workshop, which combines flavor and experience, will be available for purchase through PASSO.

CVK Park Bosphorus Hotel Istanbul will continue to host inspiring gatherings in the world of gastronomy with its “CVK Culinary Meetings”.

Source: HORECA TREND and CVK Park Bosphorus Hotel Istanbul