New Autumn Winter Menu from Cafe Marmara
Cafe Marmara reflects the city's rhythm on its tables by bringing the tranquil atmosphere of the season to its menu. The chef's carefully prepared new dishes feature fresh ingredients, elegant presentations, and Mediterranean influences...
Located right across from AKM Cafe Marmarawelcomes autumn and winter with a brand new menu. Keeping pace with the city's vibrant culture and art scene, the venue is once again packed during AKM concerts. Creative dishes added to the new season's menu invite diners to a world of refined flavors, featuring seasonal ingredients.
Modern and Balanced Flavors on the Table in the New Season
The chef's signature recipes include French Onion Soup, Asian Quinoa Shrimp Salad, Miso Marinated Cod, Hand-rolled Mountain Mushroom Ravioli, and Three Cheese Pizza with Truffle and Gouda Cheese. Dessert menu items like Pastel de Nata and Buffalo Milk Kazandibi are perfect for a quick break at any time of day.
Seasonal Colors on the Bar Menu
Innovations reflecting the energy of the season stand out on the beverage menu: Raspberry & Açai Spritz, Citrus Whisper and Golden Tropic Smoothie offer a refreshing touch, while Irish Coffee, New Orleans Coffee and specially mixed cocktails – especially the “Butterfly Whisper” and “Scarlet in Love” – are among the highlights of the bar menu.
An expanded selection for coffee enthusiasts includes espressos prepared with almond and oat milk alternatives, artisan teas, and the "Cafe Marmara Coffee Cocktails" series. The wine menu features labels selected from Türkiye's leading wineries, including Vinkara's Kalecik Karası Reserve, Chamlija Riesling, and Chateau Kalpak BBK, completing the venue's gastronomic identity.
Located at the heart of the city's cultural axis, Cafe Marmara has become an indispensable stop for conversations, meetings, and art during AKM concert days. This season, it continues to welcome its urban guests with its warm atmosphere and new menu.
Source: HORECA TREND and Cafe Marmara



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