FİMAK Takes Part in Bakery Plus 2025
FIMAK, a well-established brand in Türkiye's industrial bakery and kitchen equipment sector, will be participating in the 6th Bread, Pastry Machinery, Ice Cream, and Baking Fair, to be held at Ankara ATO Congresium between October 16-19, 2025.
The Rokon Series, which won 2 Design Awards, will be featured at the booth.
FIMAK will once again showcase its international success with the products it will exhibit at the fair. The brand's high-performance and aesthetically designed Rokon Series will be the star of the fair.
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The Rokon Series made a name for itself in the global arena with two prestigious awards it received in Germany in 2025:
- 2025 German Design Award
- 2025 iF Design Award
This double award proved FİMAK's engineering strength and innovative approach, while also demonstrating to the international community the level that Turkish industry has reached.
Company officials stated that they will take advantage of the opportunity to showcase the latest innovations, technological developments and wide product range by attending the fair.

FIMAK Will Showcase Its Strength with Its Business Partners
FIMAK will host its important business partners and leading brands in the sector at its stand at the Bakery Plus Fair. Brands it collaborates with, such as LUV Gelato, Kaave, Sevel Showcase, hamurex, Pizza Albe’s , and BECS Macaron, will also meet visitors at the FIMAK stand.
As HORECA TREND , we will also be present at the booth as FIMAK's media partner and business partner, keeping our finger on the pulse of this important industry gathering.
“Bakery Plus is the Most Important Meeting Point for Our Industry”
Commenting on the fair, FİMAK Chairman Mehmet Özpınar said: “Bakery Plus has always been a key meeting point for our industry. We are thrilled to strengthen our ties with our existing business partners and present our cutting-edge technological solutions to industry professionals in Türkiye and around the world on this platform.”
Visitors will be hosted at Stand 101
FIMAK will be waiting for all its guests and industry professionals at Booth No: 101 at the fair, which will take place at Ankara ATO Congresium between October 16-19 .
Source: HORECA TREND



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