Pasta Varieties That Add Flavor to Kitchens Are Available at Metro Türkiye
Whether prepared with traditional or modern interpretations, pasta is one of the most preferred and beloved foods in kitchens. Metro Türkiye offers a wide variety of pasta on its shelves;...
Sometimes a practical solution on the table, sometimes the star of the most ambitious menus... Pasta, in every form, holds an indispensable place in the kitchen. One of the most consumed foods in the world, pasta holds a prominent place on Turkish tables, with annual per capita consumption of 8,5 kilograms. Türkiye also ranks third in the world in pasta production, accounting for 15% of global production. Metro TurkeyAs a trusted partner in the food and beverage industry for 35 years, Metro Turkey offers a wide range of pasta, from popular varieties like penne, fusilli, spaghetti, and tagliatelle to specialty cuts. It also offers high-protein, vegan, and gluten-free options. Hundreds of other pasta products complement the pasta, including seafood, sauces, cheeses, meats, fresh herbs, spices, chopped tomatoes, dried mushrooms, and pepper threads. Metro Türkiye's extensive product range also includes hundreds of other products.
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Metro Chef Pastas Offer Options to Suit Every Need
Metro Chef pasta varieties are made from 100% Italian durum wheat and have a 13% protein content. With their non-sticky cooking properties, double-cooking capabilities, and diverse shapes, Metro Chef pastas provide both practical and aesthetic solutions for modern, fast-service kitchens. Metro Chef pastas also offer options to meet specific dietary needs. Vegan pastas made with red lentils, green lentils, and chickpeas appeal to those who prefer a plant-based diet. The gluten-free pasta series offers delicious and diverse alternatives for those with gluten intolerance or celiac disease. This allows every kitchen to easily find pasta varieties that suit their unique identity and needs.
De Cecco Pastas are in Metro Türkiye!
In addition to its own brands, Metro Turkey also offers products from a wide variety of brands, from Italian restaurants and premium chains to mass-catering businesses. The long-awaited De Cecco pasta line brings the unique flavor of Italian cuisine back to Metro shelves with its variety of Spaghetti, Orecchiette, Linguine, Bucatini, Casarecci, Paccheri, Lasagna, Fettuccine, Pappardelle, Tagliatelle, and Gnocchi.
Sauce and Pasta Compatibility
Choosing the right sauce is as crucial as the pasta itself. The new catalogue transforms the harmony of sauce and pasta into a roadmap for chefs: Creamy Alfredo sauce reaches its peak when paired with fettuccine, linguine, and pappardelle. Basil-based pesto sauce adds a light yet aromatic touch to dishes with farfalle, fusilli, or rotini. Tomato-based classics like Pomodoro and Arrabbiata find their perfect balance with spaghetti and penne. Velvety Béchamel is the ideal accompaniment to lasagna and penne, while Egg Carbonara brings a classic Roman twist to the table with spaghetti and rigatoni.
Content That Inspires Chefs in the New Pasta Catalogue
Metro Türkiye's extensive pasta selection is now available to professional kitchens and pasta enthusiasts alike in a new 68-page pasta catalog. Offering much more than just a product list, the catalog also includes inspiring recipes and tips. Readers can access a wealth of information, from the subtleties of cooking pasta to the differences between dough types and how to identify quality pasta at first glance. Special recipes, crafted by Gastronometro chefs, encourage chefs to innovate their menus across a range of concepts, from fine dining to street style. Metro Türkiye's pasta catalog is available on its website.
Source: HORECA Trend and Metro Turkey



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