Starbucks Matcha Family in All Over Türkiye
Starbucks, one of the world's leading representatives of coffee culture, has introduced a brand new family of flavors inspired by nature to its customers. With its unique Starbucks twist, available in over 750 stores across 59 cities...
Matcha, a type of tea obtained by grinding green tea leaves, specially grown and carefully processed in the shade, into a fine powder, has been used in traditional Japanese tea ceremonies for centuries and is now transformed into a different experience with Starbucks' modern touch.
The special blend, which comes in powder form, is carefully combined with milk to create a uniquely Starbucks Matcha experience, offering a unique alternative to the traditional preparation method.
Matcha Latte and Iced Matcha Latte, which have taken their permanent place in the Matcha family, are inspired by the classics, while Iced Strawberry Matcha Latte , previously available for a limited time and receiving great interest, returns and takes its place among the permanent members of the Matcha family. Matcha Cream Frappuccino, on the other hand, offers a unique experience in the Matcha family on a seasonal basis.
The Matcha family, available hot or cold, awaits guests at all Starbucks stores with flavors that appeal to a variety of palates. Starbucks will continue to offer its guests brand new experiences by reinterpreting its classic beverages with Matcha.
Source: HORECA TREND and Starbucks
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