Milk Academy's 'Milk Inspired Flavors' Are Now in Markets!

Since 2006, we have been producing many dairy products such as labneh, spreadable fresh cheese, mozzarella, kashar cheese, toast cheese, cream and milk for many restaurants, hotels, catering, cake and pizza producers and industrial food producers in the Out of Home Consumption (HORECA) channel. Milk Academy, has now met with the end consumer in the markets.

With its labneh, fresh white, olive-thyme, garlic-basil and jalapeno pepper fresh cheeses that will appeal to the palate of the consumer, Milk Academy will inspire both those looking for new flavors and those who prefer healthy options in nutrition.

Made from Fresh Milk, Contains All Real Product Particles

Milk Academy's labneh and spreadable fresh cheeses, which have a wide range of uses from breakfast to desserts, healthy snacks to meals, with their soft texture and unique taste, are destined to be the favorite of all cheese lovers from 7 to 70!

These delicacies, which contain 100 ml of milk in 200 grams, do not contain preservatives or colorants, and are high in calcium, are produced with fresh milk and untouched by human hands, with high quality standards. Olive-thyme, garlic-basil and jalapeno pepper fresh cheeses are prepared with completely real product particles, without any aroma.

Offers a Taste Story That Can Be Felt in Every Bite

Milk Academy's inspiring journey that started with milk turns into a flavor story that is felt in every bite, making the tables and meal moments of everyone from 7 to 70 enjoyable.

Source: HORECA TREND and Milk Academy