mezzeMarin General Manager Ömer Ceyhan was a Guest at “Producing Türkiye”

Producer Türkiye continues to bring production stories and successful brands from all around Türkiye together with the audience. Prepared and presented by HORECA TREND Editor-in-Chief Elif Akın Yüksel, produced by Essah Creative Agency Producing Türkiye In the second part of the program, one of Türkiye's leading brands in the seafood sector mezzemarinGeneral Manager of Omer Ceyhan was a guest.

Ceyhan shared mezzeMarin's position in the sector, its innovative production approach and the entrepreneurial spirit behind the brand's success with the audience. This unique taste journey from the sea to the table, the brand's founding story, production processes and its position in the sector were discussed in detail.

This section, where mezzeMarin's quality-oriented production approach and sustainability vision are also discussed, offers inspiring content for both industry professionals and those interested in entrepreneurship stories.

You can watch the second episode of Üreten Türkiye on the HORECA TREND YouTube channel, and contribute by liking and commenting on the video. Don't forget to turn on notifications to be informed about new episodes!

Producing Türkiyewill continue to bring to the screen the stories of inspiring brands and leading names that stand out with their production power.

Source: HORECA TREND