Hotel

Ramadan Tables Are Being Reinterpreted at Shangri-La Bosphorus, Istanbul

Shangri-La Bosphorus Istanbul offers an extraordinary iftar experience with a wide range of iftar options from traditional Turkish cuisine to iconic Italian flavors, authentic Asian cuisine to Ottoman sherbets served by special sherbet makers. IST TOO awaits its guests at the most special moments of Ramadan with unique flavors and presentations that appeal to every palate at tables that bring together cultures, accompanied by the enchanting view of the Bosphorus.

It was published

8 months ago

February 27 2025

Elif Akin Yuksel

Ramadan Tables Are Being Reinterpreted at Shangri-La Bosphorus, Istanbul | HORECA TREND

Shangri-La Bosphorus, Istanbul, located in Beşiktaş, the heart of Istanbul, continues to build an intercultural bridge of flavors at iftar tables, one of the most special moments of Ramadan. IST TOO will once again make a difference with its rich iftar options to be prepared at live stations, specially for the “Sultan of 1 Months” Ramadan, covering the dates of March 29-11. The rich iftar selection, ranging from traditional Turkish cuisine to authentic iconic Italian flavors and authentic Asian cuisine, will be crowned with Ottoman sherbets served by special şıra makers. Guests will have an unforgettable iftar experience that appeals to every palate with tables that bring together cultures, accompanied by the enchanting view of the Bosphorus.

Unique Flavors Accompanying Ramadan Classics

At Shangri-La Bosphorus, Istanbul, traditional iftar dishes, meze and pide varieties, as well as the indispensable classics of Turkish cuisine such as shish, grill, döner and kebab will be offered to guests at live stations throughout Ramadan. Authentic corners such as gözleme station and mantı station, which are prepared and served hot, will also adorn iftar tables with flavor. Unique desserts such as oven-baked rice pudding, güllaç and baklava will double the feast of flavors. Executive Chef Giovanni Terracciano and his team's fresh pasta and pizza varieties, the iconic flavors of Italy; Ancient NaplesCelebrity who won 3 Black-Tie Awards from Italian Cheese Master Cosimo Rotolo's artisan Italian cheese selections such as burratine, mozzarella, nodi and more will make the iftar experience extraordinary with its special show. For those who prefer Asian cuisine, the award-winning restaurant Shang Palace's live station will offer Chinese style fried meat dumplings, chicken marinated in honey sauce, and vegetable spring rolls by Head Chef Cheng Lu. The SUSHI TOO station, which has made a name for itself with its All You Can Eat Sushi, will feature various sushis such as sashimi salmon, Philadelphia Roll, and California roll.

Special Options for Corporate Iftar Invitations

Corporate iftar invitations will also turn into a chat and taste stop at Shangri-La Bosphorus, Istanbul. The rich open buffet and set menu options consisting of indispensable flavors of Traditional Turkish Cuisine, meticulously prepared by Executive Chef Giovanni Terracciano and his talented team, will be at Shangri-La Bosphorus, Istanbul throughout Ramadan.

Source: HORECA TREND and Shangri-La Bosphorus, Istanbul

Related Topics:Shangri-La Bosphorus Istanbul

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Bayou Villas Wins First Place in the “Best Service” Category

Bayou Villas, the address for luxury holidays, achieved new success in the international arena by winning first place in the 'Best Service' category at the Condé Nast Johansens "2026 Awards for Excellence" awards.

It was published

1 days ago

7 Nov 2025

Zafercan Çapar

Bayou Villas Wins First Place in the “Best Service” Category | HORECA TREND

Bayou Villas, edited by Condé Nast Johansens, one of the world's most respected reference sources for independent travelers “Awards for Excellence 2026" It was awarded first place in the 'Best Service' category for its superior service approach and commitment to guest satisfaction.

At the awards ceremony held in London; Board Members Nehir Barut and Alp Barut, Bayou Villas Commercial Director Samuray Önen, Bayou Villas General Manager Korhan Kelebek ve Corporate Communications and Marketing Director Yiğit Özalpay Represented Bayou Villas.

The Condé Nast Johansens Awards are presented annually to recognize outstanding service quality, unique concepts, and distinctive details in the guest experience among selected properties worldwide. This year, “Best Service” Bayou Villas, which won first place in the (Best Service) category, once again made a difference with the personalized service it offers in the world of luxury accommodation.

This prestigious award reflects Bayou Villas' high-quality standards, customer-focused service approach, and internationally recognized reputation. Carefully selected by Condé Nast Johansens' experienced team of Local Experts, Bayou Villas has become an indispensable reference for independent travelers. This significant achievement has further strengthened Türkiye's global presence in the luxury vacation experience.

Source: HORECA TREND and Bayou Villas

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Regnum Invites You to a Warm Family Holiday During the Mid-Term Break

Located in Antalya, one of Türkiye's leading tourism destinations, Regnum hosts special events for a fun family break during the mid-term break. Promising a summer-like holiday with heated pools, Regnum offers young guests an unforgettable holiday with creative workshops and enjoyable activities.

It was published

3 days ago

5 Nov 2025

Zafercan Çapar

Regnum Invites You to a Warm Family Holiday During the Mid-Term Break | HORECA TREND

Welcoming guests with a luxurious service approach, Regnum The Crown and Regnum Carya, situated on the seafront on the stunning coast of Belek, with an atmosphere intertwined with nature in Antalya, offer their guests an accommodation experience filled with both entertainment and comfort during their mid-term break.

Regnum Kids Club Bamboo, which offers special programs for children, invites young guests to explore with entertaining shows, creative workshops, and themed activities. Regnum The Crown and Regnum Carya, with their heated pools and water parks, offer guests the opportunity to relive the warmth of summer days during their mid-term break.

Regnum offers special accommodation packages for long-term vacations, offering guests the comfort of home with special advantages. Regnum Hotel's Second Home package includes complimentary round-trip airport transfers, complimentary laundry and ironing—a crucial service during your vacation—and discounted rates on express and dry cleaning services. This package also offers special family opportunities, with children aged 0-11 staying free.

World Cuisines at Regnum

Regnum elevates the culinary experience with its carefully curated menus featuring international cuisine and a la carte options. Eva, Yanji, Lotus, El Tapeo, and Chubbyy's Diner restaurants at Regnum The Crown, and Kushimoto, Tramonto, Köz, Grill Do Brazil, and Şevk-Et Steakhouse restaurants at Regnum Carya are open to guests during the mid-term break.

Source: HORECA TREND and Regnum

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Winner of the "2025 GM of the Year" Award

Deniz Erçekin, General Manager of Ramada Plaza by Wyndham Istanbul Tekstilkent Hotel, was named “General Manager of the Year” at the 2025 Executive Summit organized by Wyndham Hotels & Resorts.

It was published

3 days ago

5 Nov 2025

Zafercan Çapar

Winner of the “2025 GM of the Year” Award | HORECA TREND

Bringing together regional leaders of the accommodation industry Wyndham 2025 Executive Summit, was held with great participation. At the summit, Ramada Plaza by Wyndham Istanbul Tekstilkent Hotel General Manager Deniz Erçekin, one of the most prestigious awards given by Wyndham Hotels & Resorts “2025 GM of the Year” was awarded the prize.

The award was presented to Wyndham Hotels & Resorts President Dimitris Manikis The award was presented to Deniz Erçekin at a ceremony organized by Wyndham. Erçekin, who stands out with her regional achievements and leadership within the Wyndham network, became one of the few general managers in Türkiye to hold this title.

Deniz ErçekinIn a statement, he said: “This award is the result of not only my dedicated and passionate work, but also that of our entire team. At Ramada Plaza by Wyndham Istanbul Tekstilkent, we always prioritize guest satisfaction and strive to elevate our service quality every day. As part of the Wyndham family, I am deeply proud to have earned this achievement.”

Last year, Ramada Plaza by Wyndham Istanbul Tekstilkent won one of the most important awards in the sector. “Hotel of the Year” By winning the award, he achieved success at the highest level for the second consecutive year.

These two major achievements are considered the most concrete indicators of the hotel's commitment to sustainable service quality, operational excellence and guest satisfaction.

Source: HORECA TREND and Ramada Plaza by Wyndham İstanbul Tekstilkent

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