Yediyol Holding's Soilless Solution to the Pesticide Problem in Agriculture
While pesticide use, which has profoundly affected the food sector recently, is increasing, Yediyol Holding is leading the way in the sector with innovative studies and R&D projects to find solutions to this problem.
Agro Termal, the leading brand of sustainable and technological agriculture, which carries Yediyol's innovative spirit to the agricultural sector, continues to offer products with healthy and reliable content while increasing the efficiency in agriculture to the highest level.
Agricultural spraying, also known as pesticide use in agriculture, poses serious threats to food safety and environmental health. Drawing attention to the health problems caused by pesticides Yediyol Holding ACADEMIC AUTHORITIES Board Bashkanı Mohammad Shuheyp Mendi, "Pesticides cause health problems such as infertility, reproductive health disorders, hormonal and nervous system disorders, and cancer in humans. Epidemiological and molecular studies provide significant evidence that pesticides used in agricultural, commercial, home and garden applications increase the risk of cancer. There are also numerous publications showing strong links between exposure to pesticides and prostate cancer, some types of lymphoma, leukemia and breast cancer." He said.
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He stated that soilless agriculture offers many important advantages compared to conventional agriculture. Mendi, “In conventional agriculture, most of the water is lost through evaporation and soil leakage. However, in soilless agriculture, water is given directly to the roots of the plants, so more production can be done with less water. This provides a great advantage, especially in regions where water resources are limited. In addition, while pesticides and chemical drugs are widely used to combat diseases and pests encountered in soil-based agriculture, such chemical content is not used in soilless agriculture. Since plants grow in a controlled environment,
methods, it grows healthily. In this way, products are cleaner and safer. Finally, the use of chemical fertilizers and pesticides is minimized in soilless agriculture. Thus, environmental pollution is prevented and negative effects on the ecosystem are reduced.”
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Stating that they enable high quality and healthy products to be obtained with minimum water consumption in geothermal greenhouses, Mendi, “We produce throughout the year and produce fresh products in all four seasons. On the other hand, we transform barren lands into greenhouses with geothermal energy. We also do sustainable agriculture in these regions with the clean and natural heat of geothermal energy. While saving resources and energy, we also produce soilless and chemical-free kullanIlmayan "We grow natural and healthy products with our production model." dedicate.
Source: HORECA TREND and Yediyol Holding


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