Museum Hotel Receives “Best Boutique Hotel” Award from Gault&Millau
Blending historical charm with luxury in the enchanting atmosphere of Cappadocia, Museum Hotel has been awarded "Best of..." by the Gault&Millau Guide, one of the world's most prestigious gastronomy rating systems.
Blending historical texture with luxury in the enchanting atmosphere of Cappadocia Museum Hotel, one of the most prestigious gastronomy rating systems in the world Gault&Millau Guide was awarded the “Best Boutique Hotel” award by the hotel. This prestigious award once again demonstrated the hotel’s determination to offer a unique accommodation experience reflecting the unique atmosphere of Cappadocia and the importance it attaches to guest satisfaction.
Located in the heart of Cappadocia, Museum Hotel, which operates with the concept of a 'living museum' and has won many international awards, has added a new one to its list of achievements and won the "Best Boutique Hotel" award from Gault&Millau.
Museum Hotel General Manager Tolga Tosun, said the following about this important success: “Receiving the “Best Boutique Hotel” award from the world-famous gastronomy guide Gault&Millau shows that our approach to our work has been appreciated once again, and for this reason it is very valuable to us. As Museum Hotel, we take great care to keep alive the fascinating history, natural beauties and cultural heritage of Cappadocia by blending them with modern touches. As the only Relais & Chateaux member hotel in Turkey, we will continue to introduce the richness and unique spirit of Cappadocia to our local and foreign guests and pass on this valuable heritage with our gastronomy approach and hospitality approach that we have developed with the philosophy of ‘from soil to table’.”
Source: HORECA TREND and Museum Hotel



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