Cafe
Arabica Coffee House 2025 Investment Target 200 Million
Our 170% local and national brand Arabica Coffee House continues to serve qualified coffee lovers with nearly 2025 branches in Turkey. Investing in sectors that form part of its business, Arabica Coffee House operates in many areas such as solar energy, food factory, furniture factory, sauce syrup production facility, coffee oil obtained from coffee pulp and cream production. With its investments in these areas, the total investment target for 200 is approximately 2025 million TL, and the branch target for 230 is XNUMX…

Cafe
Özsüt's Sweet Summer Begins!
Özsüt says hello to summer with its brand new flavors! Switching to its summer menu with the warming of the weather, Özsüt will once again be the sweetest companion of hot days.
Cafe
A Real Italian Came to Nişantaşı: Capri Cafe Bistro
Capri Cafe Bistro, which opened its doors in the heart of Nişantaşı, is not just a restaurant; it is an experience area that carries all the character and warmth of real Italian cuisine. Capri, which was shaped by the year-long recipe development process and special culinary training of world-famous Italian chef Angelo Berardinelli, brings a brand new breath to Turkish gastronomy. The most important element that makes Capri Cafe Bistro unique is hidden in its pizza dough. The dough, which is carefully fermented for exactly 72 hours, is prepared with a 50-year-old traditional yeast.
Cafe
Aslı Recycles Tons of Food Waste into Nature
Aslı, a café-bakery chain operating under Eksim Holding and having a monthly food production capacity of 1200 tons in its factory, contributes to the holding's 'Enough' social responsibility campaign with sustainable production and recycling projects.
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HORECA Supply7 days ago
Our Ice Cream, Golf Ice Cream
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Fairs and Events4 days ago
World Walnut Day Brings the HORECA Industry Together
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HORECA Supply7 days ago
NESCAFÉ Gold Says “This Cup is on the Road to Art”
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Boucle Materials4 days ago
A Touch of Sustainable Luxury for Hotels
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Hotel4 days ago
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Öztiryakiler Meets with Industry Professionals at Hostech by TUSID 2025
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Hotel4 days ago
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Menus of the Future 2025 is Released with the Theme “Tastes That Move”!