Doğuş Food and Beverage, Tourism and Retail Group Restaurants Returned with Awards from the “Pearl Gastronomy Guide”

The “Pearl Gastronomy Guide” award ceremony was held in Istanbul the day before yesterday with a magnificent night. Evaluating distinguished taste stops all around Turkey, the guide once again emphasized its place in the gastronomy world by awarding Doğuş Group’s prestigious restaurants this year.

Best List

The highest category of the guide 5 Pearls   Maca Kizi while coming forward, 4 Pearls   WE Istanbul, Frankie Galataport, Roka, Navy Blue, Zuma and 29 demonstrated outstanding achievements. 3 Pearls in the category of; Borsa, Da Mario, Gina, Liman Istanbul, Masa, Vogue, Zuma İstinyePark, Sait Galataport, Sait Bodrum, Günaydın Etiler, Günaydın Ankara, Mezzaluna Ankara and Günaydın Antalya took place. 2 Pearls In the category of; Parle, The Populist, Kiva and Masa Izmir İstinyePark crowned his achievements in this prestigious guide.

Leading Names on Turkey's Gastronomy Map

The Pearly Gastronomy Guide sheds light on the Turkish gastronomy scene by carefully selecting restaurants with high standards such as cleanliness, taste and service. This year, the guide, which evaluates leading restaurants in its field, continues to be an important reference point in the gastronomy world. With this success, Doğuş Food and Beverage, Tourism and Retail Group restaurants have once again proven their strong positions in both the local and international arenas.

Industry Leadership with High Standards

Aiming to offer unique experiences in the fields of gastronomy and lifestyle, Doğuş Food and Beverage, Tourism and Retail Group continues to write a worldwide success story. In 25 countries, 61 cities, more than 300 locations service group, With more than 8.000 employees It makes significant contributions to the promotion of Turkish gastronomy on a global scale.

Contribution to Gastronomy from Doğuş Group

Doğuş Food and Beverage, Tourism and Retail Group continues its leadership in the gastronomy sector not only with its restaurants, but also with the high standards and innovative approaches it brings to the sector. These awards won in the Pearly Gastronomy GuideWhile crowning the group's achievements, it also contributes to the promotion of Turkish gastronomy in the international arena.

These achievements, which are a reference point in Turkey's gastronomy world, The vision of Doğuş Food and Beverage, Tourism and Retail Group once again reveals.

Pearl Categories:

5th Pearl: Extraordinary experience

4th Pearl: Excellent

3th Pearl: Very good

2 Pearls: Good

1th Pearl: Worth going

Source: HORECA TREND and Doğuş Food and Beverage, Tourism and Retail Group