84-Year-Old Historical Bakery: “No Need to Wait in Line to Taste Dubai Chocolate” 

Recently, Dubai chocolate, which has become popular and has become a hot topic in the country, continues to gain a new breath with local production. Dubai chocolate, which has created queues of meters all around the world and Turkey, has a second address in our country. Offering traditional flavors with a modern interpretation, Historical Safranbolu Bakery Corporate Communications Director Bahadır Ömür announced the good news for fans of Dubai chocolate filled with pistachio paste and shredded wheat, which has recently become popular and for which long queues are formed by those who want to taste it. The 84-year-old historical bakery, which has started producing Dubai Chocolate, promises its visitors shopping without waiting in line.

Historical Safranbolu Bakery Corporate Communications Director Bahadır Ömür said, “We have been carrying out a deep-rooted tradition for 84 years, serving with our fresh and delicious products 7/24. While following current tastes, we continue our work for the continuity of traditional tastes. We are aware of the impact of social media on the food and beverage sector. Finally, we started to offer Dubai chocolate, which has become viral in our country and everyone is competing with each other to eat it.”

"We Opened Our Doors in All 4 Branches for Those Who Do Not Want to Wait in Line"

Bahadır Ömür, Corporate Communications Director of Tarihi Safranbolu Fırını, said, “A milk chocolate recipe filled with pistachio paste and shredded wheat came to life in a boutique chocolate store in the United Arab Emirates (UAE). It was viewed more than 100 million times after a food phenomenon shared it on TikTok and it suddenly became a flavor that everyone wanted to taste. Turkey has an important value in terms of growing pistachios. We are the second best place in Istanbul to eat Dubai chocolate, which the whole world is talking about,” and added:

“The first address was the brand in Koşuyolu. They wrote a great success story, we congratulate them. We even wanted to visit to taste their products. However, we returned without eating because of the long queue. We have 4 branches in Istanbul, Ömerpaşa, Gözcübaba, Göztepe and Feneryolu. Our doors are wide open for those who do not like waiting in line but cannot give up on delicious food. For those who cannot or do not want to leave home, we are just a phone call away with our fast home service. We provide service with a smile and instant solution suggestions. We work for fresh and fast product service with our more than 300 personnel.”

“Tastes That Go Viral on Social Media Fall Off the Agenda, But Traditional Tastes Are Always There”

Historical Safranbolu Bakery Corporate Communications Director Bahadır Ömür He concluded his words as follows:

“Tastes that go viral on social media fade away over time, but traditional tastes remain. We can give many examples of such popular flavors that then fade away. Dubai chocolate has come to the forefront as a different flavor due to the influence of social media. But our traditional flavors will never get old. We have a wide range of products, primarily pastries, large cakes, breads, appetizers, sarmas, dolmas, desserts and salty foods. We have been offering both popular and traditional flavors since 1940. With our brand, which is built on innovative and dynamic foundations, we carry our inherited tradition forward every day and deliver it to our customers.”

Source: HORECA TREND and Historical Safranbolu Bakery