Sustainability
Gloria Hotels & Resorts Leads the Industry with Pioneering Sustainability Projects!
Gloria Hotels & Resorts, which leads the sector with its strong investments and pioneering projects in addition to its environmental and social sustainability activities, has published its 2023 Sustainability Report. Setting out to leave a livable world for the future and drawing attention to the importance of sustainability in tourism, Gloria Hotels & Resorts continues to focus on sustainability activities by strengthening it even further in 2024.
Sustainability
Agrotermal Became One of Two Greenhouses to Receive BRC Certificate in Turkey
Agrotermal, one of the leading brands of Yediyol Holding, announced that it has become one of two greenhouses in Turkey that has been awarded the BRC (British Retali Consortium) Certificate. This important success stands out as a reflection of Agrotermal's innovative and environmentally sensitive production approach.
Sustainability
The 10th Sustainable Food Summit Will Be Held on November 21-22
The Sustainable Food Summit will be held on November 10-21, in its 22th year, with the theme of “Transformation for the Future of Food.” The summit, which will bring together names from the food sector, academia and the business world in collaboration with TÜGİS and the Sustainability Academy, aims to address many issues regarding supply chain transformation, from food economy to innovation, from artificial intelligence to regenerative agriculture, and to develop a common vision and strategy for sustainable food systems.
Sustainability
TÜGİS Draws Attention to the Importance of the Right to Food on World Food Day
The Turkish Food Industry Employers' Union (TÜGİS) drew attention to the right to food on October 16, World Food Day.
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Software5 days ago
Sustainable Food Management is Possible with Technology
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Vegetable oil6 days ago
Olive Oriental: A Journey Full of Gastronomy and Art with Artisan Olive Oil
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Restaurant6 days ago
Roka Istanbul Continues Its Chef Collaborations with İnanç Çelengil!
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Software6 days ago
Qapera Solves Restaurants' High Cost Problem with Technology
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Cafe5 days ago
Starbucks Foundation and Alshaya Group Support Youth Development in Turkey
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HORECA Supply6 days ago
Savior of the Morning, Indispensable Taste: Teksüt Cream Cheese
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Hotel5 days ago
Fairmont Quasar Istanbul Named Best Luxury Hotel in Eastern Europe
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Food Producers5 days ago
Turkey's Most Popular Noodle, Indomie, Sets Standards in the Noodle Category