Michelin Star Chefs Met with Ela Excellence Resort Belek Guests Throughout the Season

Ela Excellence Resort Belek, which offers services with a personalized holiday approach at international standards, hosted world-famous Michelin-starred chefs. The event, which began with the presentation of French Chef Julien Hennote on July 10-12, was completed with the menu presentations of seven chefs on September 7-9. The last of the menu presentations was realized with the gastronomy feast of Michelin-starred chef Gregory Mirer, known as the 'Chef at Home'.

With a comprehensive transformation that included a name change, Ela Excellence Resort Belek, which provides services with a personalized holiday approach at international standards, offered its guests an unforgettable gastronomy experience. The Michelin star chefs program, which started on July 10-12, ended in September with a unique presentation by seven chefs.

The final menu presentation of the Michelin-starred chefs program was made by Michelin-starred chef Gregory Mirer, known as the "Chef at Home", between September 7-9. Mirer's menu presentation was a gastronomic feast where local ingredients were applied to French cuisine.

Michelin Star Chefs Program Hosted Gregory Mirer Last 

Chef Gregory Mirer , who prepares and presents special menus with the theme 'Chef at Home', became the latest guest in Ela Excellence Resort Belek's Michelin-starred chef program. During presentations held between September 7th and 9th, Chef Mirer showcased dishes such as crispy shrimp prepared with balsamic tartar and pesto cream, olive oil-marinated salmon served with iceberg lettuce, wasabi cream and fresh citrus fruits, egg yolk with mushroom and parmesan sauce, potato and rosemary mousse, carrot and passion fruit mousse, baked sea bass fillet with crispy fennel and yuzu, poultry prepared with traditional mustard chips, creamy corn and black sesame dish, and finally, baked honey peach served with toasted almond foam crumbs and fresh vanilla ice cream.

The gastronomy experiences offered to guests by Ela Excellence Resort Belek will continue with Olive Fest, which will take place between October 25-27. The Olive Fest, where the 'olive harvest' will be celebrated with olives collected from the gardens of Ela Excellence Resort Belek, will include chef's tables, workshops and tasting talks.

Source: HORECA TREND and Ela Excellence Resort Belek