Restaurant

This time Chef Mehmet is at the stove, not your mother

Turkey's famous kebab master Mehmet Keskin will cook special meat dishes for mothers in the kitchen of Perran Ocakbaşı. Offering local flavors from the ancient culture of Eastern and Southeastern Anatolia to the present day, Perran Ocakbaşı will provide an unforgettable taste experience to all the mothers it will host on Mother's Day, together with their loved ones.

It was published

2 years ago

May 8 2024

Elif Akin Yuksel

This Time It's Chef Mehmet, Not Your Mother, at the Fireside | HORECA TREND

Perran Ocakbaşı, which brings a new breath to Istanbul's Ocakbaşı concept with its special local dishes on its menu, is preparing to offer unusual recipes to all the Mothers it will host on Sunday, May 12th. In the beginnings borani, in appetizers Döğmeç, Muhammad ve prospective, in mid-heat Assyrian-style Boiled Meatballs, Open Mouth, Perran İçlisi, gagging ve Curtain Rice, in specials Miftahi Tas Kebab, Winding ve Siverek Pan just a few of them.

Offering the classic kebab flavors, which are among the indispensables of the Ocakbaşı concept, with the interpretation of Mehmet Chef, Perran Ocakbaşı offers dessert as a finale of a palate-pleasing dining experience. Künefe on a skewer, Flour Halva with Cheese ve Chef's Wrap It offers special alternatives such as:

Those who want to give their mothers an unforgettable day accompanied by authentic flavors can come to Perran Ocakbaşı this Mother's Day.

Source: HORECA Trend and Perran Ocakbaşı

Related Topics:Mehmet Keskin Perran Ocakbaşı

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It was published

2 days ago

7 Nov 2025

Aren Deniz

Master Dönerci Redefines the World of Flavor with Its New Image | HORECA TREND

Master Donerannounced a radical transformation with its "A New Take on a Familiar Taste" campaign. With its refreshed image, contemporary concept, and fresh visuals, the brand is taking the döner experience to a whole new level. With its modern, energetic, and welcoming atmosphere, Usta Dönerci offers guests an innovative, delicious, and satisfying experience.

Nine new restaurants, now open with a redesigned image, are a powerful reflection of Usta Dönerci's transformation. The restaurants, located in Marmarapark Shopping Mall, Hilltown Shopping Mall, Historia Shopping Mall, Piazza Shopping Mall, and Kozzy Shopping Mall in Istanbul; Optimum Shopping Mall and Ankamall in Ankara; Optimum Shopping Mall in Gaziemir in Izmir; and Espark in Eskişehir, introduce the brand's brand new face to döner enthusiasts.

Familiar Tastes, With a Brand New Interpretation

"The New Take on a Familiar Taste" isn't just a campaign; it's the start of a brand new journey, where Usta Dönerci reinterprets classic flavors with a modern perspective. The innovative menu items are a delicious reflection of this transformation. The Chicken Döner Wrap combines a crispy fried chicken döner with new sauces, transforming a familiar flavor into a contemporary experience. The Chicken Mixed Bi'Kase offers a satisfying and fun alternative, served with special Gyro sauce, rice, crispy potatoes, and Mediterranean greens. Favorites like İçli Köfte (Stuffed Meatballs), Hummus, and Halloumi are also reintroduced with a modern twist in the "Crispy Snacks" format.

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Source: HORECA TREND and Master Doner

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Long Bar Live Nights Continue with November Program

Long Bar, one of Raffles Istanbul's most beloved venues, is livening up November with live performances from renowned artists. With its revamped Long Bar Live stage featuring delicious flavors and signature cocktails, it will be a highlight of the city's nightlife throughout the season.

It was published

4 days ago

5 Nov 2025

Zafercan Çapar

Long Bar Live Nights Continue with November Program | HORECA TREND

Long Bar, continues to offer its guests enjoyable moments with its modern, friendly atmosphere and special flavors. Throughout November, Ezgi Ayçe, Demet Sağıroğlu, Fetih Erkoç, Bora Öztoprak, and Barbaros will be performing on the Long Bar Live stage.

The Long Bar Live program, which can be attended at a table, a lounge, in front of the bar or in a bistro setting, begins with dinner at 20:00, continues with live music at 22:00 and DJ performance at 23:45.

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Raffles Istanbul Long Bar Live November Programme:

November 1 – Ezgi Ayçe

November 8 – Demet Sağıroğlu

November 15 – Fatih Erkoç

November 22 – Bora Oztoprak

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Source: HORECA TREND and Long Bar

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HD İskender, PİDEM and Makarnam Opened at Their New Address

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It was published

4 days ago

5 Nov 2025

Aren Deniz

HD İskender, PİDEM and Makarnam Opened at Their New Address | HORECA TREND

Türkiye's popular restaurant brands HD Iskender, PIDEM ve My pasta, began operating with its new branches in the Istanbul Financial Center on November 3, 2025. The three brands will contribute to the region's rapidly evolving business and lifestyle atmosphere with restaurants that combine flavor, quality, and accessibility.

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The three brands' new restaurants in the Istanbul Financial Center are bringing a breath of fresh air to the region's food and beverage scene with their modern designs, comfortable spaces, and rich menus. They're creating a new meeting point for diners seeking quality, fast, and delicious dining at any time of day.

Source: HORECA TREND and HD İskender, PİDEM, My Pasta

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