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What is Brasserie?

Brasserie is an important part of French food culture and social life. It offers a comfortable, friendly and delicious experience for locals and tourists alike. If you want to experience French culture and culinary tradition closely, a visit to a brasserie is definitely recommended.

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What is Brasserie? | HORECA TREND

Brasserie is a gastronomic concept that represents both a food culture and a specific type of venue. In our article “What is brasserie?” You can find answers to your questions and get detailed information about the brasserie. You can also learn the difference between “Brasserie” and “Bistro”.

What is Brasserie?

Brasserie is a term of French origin and originally meant “brewery”. Nowadays, however, the term generally refers to restaurants in the French style, with a relaxed atmosphere, open for long hours, and offer an extensive food menu, often in addition to beers.

Brasseries are generally known for their fast service, simple decorations and large seating areas. Their menu includes a variety of food options; These dishes include classics from French cuisine, but it is also possible to come across international dishes.

Features of Brasserie

Long Opening Hours: Brasseries are generally open from early in the day until late. Therefore, it is suitable for breakfast, lunch, dinner and snacks.

Extensive Menu: The brasserie menu usually includes a variety of starters, main courses, desserts and, of course, drinks. The beer menu is also quite rich.

Cozy Atmosphere: Brasseries have an informal and friendly atmosphere. This appeals to those looking for a place to spend time comfortably with friends or family.

Fast service: Brasseries generally offer fast and efficient service. Therefore, it is ideal for lunch breaks or short breaks.

What is Brasserie? | HORECA TREND

Difference Between Brasserie and Bistro

The term brasserie is often confused with bistro. However, there are differences between these two types of spaces.

A bistro is generally a smaller, simpler and more intimate venue. Its menu is more limited and usually includes traditional French dishes. Brasserie, on the other hand, is larger, has an extensive menu and generally has a livelier atmosphere.

Brasserie is an important part of French food culture and social life. It offers a comfortable, friendly and delicious experience for locals and tourists alike. If you want to experience French culture and culinary tradition closely, a visit to a brasserie is definitely recommended.

Note: To learn and examine more sectoral words in the field of HORECA, visit HORECA TREND's "HORECA DictionaryYou can visit the ” category.

 

Source: HORECA TREND

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Oligarch Istanbul is Ready for Summer 2024

Oligark Istanbul, Istanbul's most popular food and beverage, entertainment and event venue, is ready for the summer season with all its energy. Oligark Istanbul, one of the most popular places in Istanbul with its seafront location, unique Bosphorus view and a brand new breath of entertainment, continues to enliven Istanbul's nightlife with its stylish decoration, different cuisine alternatives, as well as surprise events and DJ performances.

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Oligarch Istanbul is Ready for Summer 2024 | HORECA TREND

Istanbul's most popular food and beverage, entertainment and event venue Oligarch Istanbulis ready for the summer season with all its energy. Oligark Istanbul, one of the most popular places in Istanbul with its seafront location, unique Bosphorus view and a brand new breath of entertainment, continues to enliven Istanbul's nightlife with its stylish decoration, different cuisine alternatives, as well as surprise events and DJ performances.

Located in Kuruçeşme, next to the Bosphorus, on an area of ​​5 thousand square meters Oligarch IstanbulWhile it hosts its guests with its restaurants serving the most delicious tastes of world cuisine and its summer nightclub that promises unlimited entertainment, it also offers its guests a unique experience with the surprise events it organizes throughout the year.

Oligarch Istanbul is Ready for Summer 2024 | HORECA TREND

Offering a different Istanbul experience to its guests throughout the summer and accessible by sea, Oligark Istanbul attracts a lot of attention with its lounge bar as well as its restaurants and nightclub. Appealing to both the ears and the palate all summer long Oligarch Lounge BarYou can witness the sunset accompanied by chill out music and special cocktails, and then enjoy music and entertainment until the first light of the morning in the summer club.

 

Source: HORECA TREND and Oligarch Istanbul

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A Brand New Experience from the Iconic Brand: Brooks Brothers Brasserie

Combining its 205-year-old heritage with a modern touch, Brooks Brothers opens the doors of a brand new experience at Istanbul Emaar Mall: Brooks Brothers Brasserie. The store and brasserie concept spreads over a total area of ​​270 square meters, combining the luxury and timeless style of the brand with gourmet tastes. Brooks Brothers Brasserie invites those who want to make Valentine's Day unforgettable to a unique experience. 

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A Brand New Experience from the Iconic Brand: Brooks Brothers Brasserie | HORECA TREND

The creator of iconic pieces that brings the classic American style to its collections by interpreting it in a modern way with original design, superior quality and handcraftsmanship. Brooks Brothers, added a brand new page to its brand. The brand brings together its 205-year history and aesthetics and blends it with gourmet flavors. Brooks Brothers Brasserie hosts a unique experience at Istanbul Emaar Mall. The store and brasserie concept spans a large section of 270 square meters in a semi-open area and reflects the luxury and timeless style of Brooks Brothers. In particular, the 60 square meter brasserie area, which is a first in the world, draws attention with its unique concept and growth-ready organization and infrastructure model. Brooks Brothers Brasserie invites its guests to a journey of fashion and taste in the brand's iconic atmosphere. It offers a unique experience to couples with its carefully prepared original flavors and healthy alternatives for Valentine's Day.

A Brand New Experience from the Iconic Brand: Brooks Brothers Brasserie | HORECA TREND

The Meeting Point of Hand Craftsmanship, Quality and Gourmet Flavors

American culture, handcraftsmanship and quality are prioritized in the design details of Brooks Brothers Brasserie. In the interior of the store, the brand's aesthetic approach is emphasized with the use of Brooks Brothers navy blue, gold and gray details, leather and marble. In addition, all details, from plates to glasses, have designs integrated with the brand identity. The menu includes special brewed herbal teas, a wide range of coffee options and unique dessert options prepared daily. Among the delicious options prepared in the kitchen equipped with high-tech equipment, carefully plated starters, fresh and healthy bowls, salads with high nutritional value, special main dishes such as Vienna Schnitzel, Fette, slow-fire Brisket stand out. Additionally, its extensive cocktail menu and rich beverage options also stand out.

New Locations in Istanbul and Izmir

The brand plans to open Brooks Brothers Brasserie in three more locations, especially in Istanbul and Izmir, in the future. In addition, the restaurant concept, which is not adjacent to the store, is aimed to be implemented in 2025. Brooks Brothers welcomes its customers to its store in Istanbul Emaar Mall to experience the living space designed as a part of this historical brand and its iconic lifestyle.

Source: HORECA Trend and Brooks Brothers Brasserie

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First Stop on Your New Year's Route: Zihni Nişantaşı

Zihni Nişantaşı, a classic of Istanbul entertainment life with its half-century history, is preparing to host its guests with an unforgettable series of events covering the New Year's week. By adapting the fun New Year's tables of the long-awaited old Istanbul to today; He sets up tables where we can enjoy quality music and a unique dining experience.

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First Stop on Your New Year's Route: Zihni Nişantaşı | HORECA TREND

Crown your New Year's joy with Zihni's special program. Zihni Nişantaşı, by setting old Istanbul New Year entertainment tables for its guests with an unforgettable series of events covering the New Year's week; It offers quality music and a unique dining experience.

Subtleties of Flavor

Zihni Nişantaşı's special New Year's menu is full of unique flavors that will leave a mark on the palate. This journey of taste, which starts with caviar accompanying your champagne at the first welcome, foie gras pate with fig jam on crusties, lakerda, chestnut stuffed cabbage, cheese trio, cold smoked platter and various Istanbul appetizers, will make an unforgettable New Year's Eve with hot appetizers, elective main courses and desserts worthy of closing. It opens the door to your week.

A Christmas Enchanted with Music

In addition to its carefully prepared meals, Zihni Nişantaşı will host its guests in the magical atmosphere of quality music during the New Year's week. In the program spread over the last week of December, talented artists will enliven the night with their live performances.

First Stop on Your New Year's Route: Zihni Nişantaşı | HORECA TREND

Source: HORECA TREND and Zihni Nişantaşı

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