With the motto 'Easy Together' making consumers' lives easier coroplaset touches the lives of everyone from seven to seventy and stands by them with the products it develops. Koroplast, which improves the quality of life of consumers with its production technology, offers practical and safe solutions that will preserve food in the refrigerator for a long time with its products developed specifically for the storage category.

Koroplast's Lockable Kitchen Bag, Double Lock Freezer Bag, Zipper Bag and Fresh Keeping Bag store food safely and prevent food waste with their thick and durable structure. It can be washed and used repeatedly to reduce the amount of waste and provides order in living spaces.

It has a special lock system Ziplock Kitchen Bag It organizes areas such as the refrigerator and kitchen pantry, and has an advanced lock structure. Double Ziplock Freezer Bag It ensures that especially liquid foods are stored safely in the freezer and freezer without leaking. Ziplock Kitchen Bag and Double Lock Freezer Bag, By preventing air from entering the food, it keeps it fresh for up to 15 days compared to disposable bags and original packaging; It ensures hygienic preservation for a long time. It helps to store not only vegetables and fruits, but also products such as meat, chicken and fish safely in the refrigerator or freezer.

Developed with a durable zipper structure that can be opened and closed up to 500 times. Zipper BagIt serves as a small bag whenever you want to organize your environment. It provides ease of use in various areas to organize your suitcase, your belongings in your bag and your home while traveling.

Fresh Keeping Refrigerator BagIt removes the moisture created by fruits and vegetables as a result of sweating from the environment and prevents it from collecting on the bag surface. Thanks to its natural additives and breathable structure, vegetables and fruits can stay fresh for up to approximately 30 days. With the Fresh Keeping Refrigerator Bag, tomatoes can be kept fresh for 24 days, strawberries for 10 days, lettuce for 30 days, carrots for 30 days and parsley for 27 days. While it prevents vegetables and fruits from creating an environment that will cause bacterial growth, it can also be used 6-8 times.

Source: HORECA Trend and Koroplast

The food items we consume contain many preservatives and colorants. E122 is one of these substances. Alright, What is E122? Is E122 harmful to health? You will find answers to these questions and more in our article.

What is E122?

E122, carmoisine It is a synthetic food dye also known as Azorubine. Provides a red tint. This substance is used to add color to foods, beverages, and some cosmetic and pharmaceutical products. It belongs to the class of azo dyes.

Some features of E122 are:

1. Solubility: E122 is a water-soluble dye.
2. Acidic Property: Especially in acidic environments, the red color given by E122 substance is more prominent.

E122 is a synthetic food coloring also known as Carmoisine or Azorubine.

In Which Foodstuffs Is E122 Used?

We can answer the question of what E122 is: "It is a red food dye, also known as Carmoisine or Azorubine." It is used as a colorant in many food products. Some foods containing E122 are as follows:

Beverages: It is used in some sodas, fruit drinks and soft drinks.

Confectionery: It can be found in gummies, gummies, colored candies, lollipops and other confections.

Desserts: It is used in gels, puddings, ice creams, cakes, cakes and other sweet products.

Breakfast Cereals: It can be found in breakfast cereals, especially those that are colorful.

Ready Meals: It is used to add color to some ready-made dishes, especially canned dishes.

Sauces: It can be found as a coloring agent in pickles, sauces, mustards and other similar products.

Canned Products: It is used as a color preserver or color improver in some canned fruits and vegetables.

Medicines and Vitamins: It is used as a colorant in the coating of some drug tablets or in drugs in syrup form. It can also be found in colored vitamin tablets.

Because E122 belongs to the class of azo dyes, it may cause allergic reactions or sensitivities in some people. Therefore, it is mandatory to indicate on the label of products containing E122. As a consumer, if you want to know which additives are contained in which products, it is recommended that you read food labels carefully.

What is E122? Where is E122 used? E122 is used as a color preservative or color improver in some canned fruits and vegetables.

Is E112 Harmful to Health?

E122 (Carmoisine or Azorubine (also known as ) is a synthetic food coloring and is used in a variety of food products. However, there are some health concerns about this ingredient:

Allergic Reactions: E122 can cause allergic reactions in some people. It may take the form of skin rashes, itching, wheezing or asthma symptoms.

Hyperactivity: It has been suggested that some food dyes, such as E122, may cause hyperactivity, especially in children. A study published in 2007 found that some food dyes and additives (including E122) may cause hyperactivity in children. In light of these findings, some countries have imposed restrictions on the use of this substance for certain age groups.

Warning Label: In Europe, it has become mandatory to add a specific warning label to foods containing E122 due to concerns that E122 could potentially increase symptoms of attention deficit hyperactivity disorder in children.

Prohibited in Some Countries: Due to health concerns, some countries have banned or restricted the use of E122.

However, the use of E122 is still approved and considered safe in many countries, but it is recommended to use it in certain amounts (daily intake limits). As a consumer, if you are concerned about E122 or other additives, you should read food labels carefully and choose not to consume products containing such additives. In case of any allergic reaction or side effects you should contact a healthcare professional.

Note: For more content and articles about Food Preservatives, visit HORECA TREND's “Food PreservativesYou can check the ” category.

Source: HORECA TREND

The food items we consume contain many preservatives and colorants. E102 d3 is one of these substances. So, what is E102? Is E102 harmful to health? You will find answers to these questions and more in our article.

What is E102?

E102 is a synthetic food coloring also known as Tartrazine. It imparts a lemon-yellow color and is used as a colorant in various foods, beverages, and some medications. It belongs to the azo dye class.

Here are some features and uses of E102:

1. Usage areas: E102 is used as a colorant in carbonated drinks, desserts, cakes, chips, candies, gels, puddings, ice cream, jams, jellies, syrups, instant soups, canned vegetables and some medicines.
2. Solubility: E102 is a water-soluble dye.

E102, Tartrazine Chemical structure

In Which Foods Is E102 Used Extensively?

E102, aka Tartrazine, is a food coloring that provides a lemon yellow color. It is used as a colorant in many food and beverage products. Here are some food items where E102 is used extensively:

Beverages: It is frequently used in sodas, juice drinks, energy drinks and sports drinks.

Confectionery: Colored candies, gummies, gummies and other colored confections may contain E102.

Desserts: It is used in some cakes, puddings, gels, ice cream and other colorful desserts.

Canned Products: It is used as a color preserver or color improver in some canned fruits and vegetables.

Prepared Meals and Snacks: It is used to add color to chips, crackers, popcorn and some ready meals.

Sauces and Dressings: It can be found as a coloring agent in some ready-made sauces, salad dressings and pickles.

Ready Soups: It is used to color some ready-made soups.

Breakfast Cereals: It is frequently used in colored breakfast cereals.

Medicines and Vitamins: E102 is used in the coating of some drugs or as a colorant in drugs in syrup form. It can also be found in colored vitamin tablets.

These are just a list of foodstuffs where E102 is used extensively. If a product contains E102 or Tartrazine, this must be stated on the product label. If you are concerned about E102 or other food dyes, you should read food labels carefully.

What is E102? E102, aka Tartrazine, is a food coloring that provides a lemon yellow color. It is used as a colorant in many food and beverage products.

Is E102 Harmful to Health?

So, what is E102? Is E102 harmful to health? If you have questions such as these and have health concerns about this issue, we can say that you are not alone in this matter. E102 (tartrazine) has some health concerns:

Allergic Reactions: Tartrazine may cause allergic reactions, especially in people who are allergic to aspirin. It may also trigger asthma symptoms.

Hyperactivity: Some studies have suggested that E102 may cause hyperactivity in children. These concerns have required some European countries to add a warning to the labels of products containing E102 that it may increase symptoms of attention deficit hyperactivity disorder in children.

Other Possible Effects: There are reports that E102 can cause skin rash, itching, runny nose, swelling in the mouth, and other allergic reactions in some people.

Some countries have limited or banned the use of E102 due to these health concerns. For this reason, many people ask "What is E102?", "Is E102 harmful to health?" It asks questions like. If you are concerned about E102 or other additives, you should read food labels carefully and choose not to consume products containing these substances.

Note: For more content and articles about Food Preservatives, visit HORECA TREND's “Food PreservativesYou can check the ” category.

Source: HORECA TREND