Teksüt Participates in the 31st Worldfood Istanbul Fair
Teksüt, Türkiye's oldest and most established dairy and dairy products company, is participating in WorldFood Istanbul, the international meeting point of the Turkish food sector. Teksüt will showcase its award-winning products and flavors from September 06-09, 2023...
Teksüt , a company that produces world-class, contactless products, is participating in WorldFood Istanbul, the International Food Products and Technologies Fair, to be held at the TÜYAP Fair and Congress Center between September 06-09, 2023. At the fair, Teksüt aims to add new countries to its existing export network of 42 by securing new export agreements and collaborations.
Our Goal is to Grow Exports
Mert Özmen , Vice Chairman of the Board of Directors of Teksüt , noted that they implemented a strategy to increase the number of countries to which Teksüt exports starting in 2020, and that they managed to deliver the taste of Teksüt to 42 countries in a short time. Özmen stated: “As of today, we export to 42 countries on 4 continents, from the United States to China. Our goal is to create a successful and sustainable foreign trade volume by establishing dealerships in new countries. In this context, we are evaluating opportunities all over the world, especially in Europe. We see the WorldFood Istanbul Fair as an important event to seize these opportunities. We hope to sign new agreements as a result of our meetings with over 600 purchasing professionals from 77 different countries who are expected to visit the fair.”
The target is to obtain 20 percent of the turnover from exports
Reminding that Teksüt is a brand with export experience for many years, Mert Özmen said, “We have been taking stronger steps in exports in recent years. We entered European countries; We started sending products. Today, Teksüt's exports constitute 10 percent of its turnover. Our goal is to increase this rate to 20 percent. "Currently, our products are consumed in 42 countries." said. Teksüt milk and dairy products; Turkmenistan, Germany, Iraq, United Arab Emirates – Dubai, Kuwait, Palestine, Singapore, Libya, Thailand, Georgia, United States of America, Hong Kong, Egypt, Bahrain, Jordan, Japan, China, Lebanon, Israel, Mauritania, Qatar, Morocco , England, South Korea, Somalia, Afghanistan, Azerbaijan, Kosovo, Tajikistan, Tanzania, Denmark, France, Netherlands, Belgium, Switzerland, Sweden, Austria, Bosnia and Herzegovina, Bulgaria, Saudi Arabia, Turkish Republic of Northern Cyprus, Nigeria. exports.
Nearly 31 local and foreign participants and tens of thousands of visitors are expected to attend the WorldFood Istanbul Fair, the International Food Products and Technologies Fair, which will be held for the 700st time this year. Within the scope of the fair, Teksüt; It will introduce traditional white and cheddar cheeses, especially its new product, Teksüt Lactose-Free Milk, as well as local cheeses such as labneh, cream and strained cheese, stick, misket, mihaliç and braid. Butter, UHT milk, fruit milk, yoghurt and ayran products will also be offered to visitors at the stand.
Source: HORECA Trend and Teksüt



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