Teksüt Participates in the 31st Worldfood Istanbul Fair

Producing world-class untouched Teksutis participating in the International Food Products and Technologies Fair WorldFood Istanbul, which will be held at TÜYAP Fair and Congress Center between 06-09 September 2023. Teksüt aims to add new countries to its exports to 42 countries by making new export agreements and collaborations at the fair.

Our Goal is to Grow Exports

Teksüt Vice Chairman of the Board of Directors Mert OzmenHe pointed out that they have implemented the strategy of increasing the countries to which Teksüt exports since 2020 and have managed to deliver Teksüt flavor to 42 countries in a short time. Özmen said: “As of today, we export to 4 countries on 42 continents, from the United States to China. Our goal is to create a successful and sustainable foreign trade volume by establishing dealerships in new countries. In this context, we evaluate opportunities all over the world, especially in Europe. We see WorldFood Istanbul Fair as an important event to capture these opportunities. “We hope to sign new agreements as a result of our meetings with over 77 purchasing professionals from 600 different countries who are expected to visit the fair.”

The target is to obtain 20 percent of the turnover from exports

Reminding that Teksüt is a brand with export experience for many years, Mert Özmen said, “We have been taking stronger steps in exports in recent years. We entered European countries; We started sending products. Today, Teksüt's exports constitute 10 percent of its turnover. Our goal is to increase this rate to 20 percent. "Currently, our products are consumed in 42 countries." said. Teksüt milk and dairy products; Turkmenistan, Germany, Iraq, United Arab Emirates – Dubai, Kuwait, Palestine, Singapore, Libya, Thailand, Georgia, United States of America, Hong Kong, Egypt, Bahrain, Jordan, Japan, China, Lebanon, Israel, Mauritania, Qatar, Morocco , England, South Korea, Somalia, Afghanistan, Azerbaijan, Kosovo, Tajikistan, Tanzania, Denmark, France, Netherlands, Belgium, Switzerland, Sweden, Austria, Bosnia and Herzegovina, Bulgaria, Saudi Arabia, Turkish Republic of Northern Cyprus, Nigeria. exports.

Nearly 31 local and foreign participants and tens of thousands of visitors are expected to attend the WorldFood Istanbul Fair, the International Food Products and Technologies Fair, which will be held for the 700st time this year. Within the scope of the fair, Teksüt; It will introduce traditional white and cheddar cheeses, especially its new product, Teksüt Lactose-Free Milk, as well as local cheeses such as labneh, cream and strained cheese, stick, misket, mihaliç and braid. Butter, UHT milk, fruit milk, yoghurt and ayran products will also be offered to visitors at the stand.

Source: HORECA Trend and Teksüt