New Product from Orkide: Extra Virgin Olive Oil from Orkide Olive Branch

Orkide Olive Branch Natural Extra Virgin Olive Oil , available in eco-friendly and resealable doypack packaging , can be used directly in salads and cold appetizers at home, in restaurants, at picnics, camping, or during school mealtimes.

Orkide Olive Branch Olive Oil, produced at Orkide 's olive oil production facility in Çiğli, İzmir, in accordance with International Olive Council (COI) standards and TS 341 Edible Olive Oil Regulation, is offered to consumers in four flavor variations (intense, ripe, balanced, smooth) according to its fruity characteristics and the values ​​of extra virgin olive oil, as well as in cold-pressed and Riviera varieties, based on sensory tests and analyses conducted by expert olive oil analysts.

Source: HORECA Trend and Orkide