The Mexican of the City is 18 Years Old!
Ranchero, born from the great love story of Rıza Tanyeri and Patricia Selma Tanyeri Gonzalez—a love worthy of a novel—opened its first restaurant in Türkiye on May 5, 2005, in Suadiye, Istanbul.
If you love Mexican cuisine or are curious about how these flavors are made, you don't need to travel across the ocean to experience thousands of years old original recipes rooted in the Aztecs and Mayans. Ranchero Restaurant , opened in 2005 in Suadiye, Istanbul by a Mexican & Turkish family, has been bringing Mexico to Turkey for 18 years with its ambiance, original dishes, magnificent margaritas to accompany these flavors, and unique cocktails.
Mexican Classic Flavors with Latin Influences, Tacos, Burritos, Patented Sauces, Margaritas and Exotic Cocktails
The Mexican restaurant of the city brings together the most special recipes of thousands of years old cuisine in its menu. Soups starring Mexican beans, snacks made from nachos produced fresh daily, Tacos where meat, chicken or seafood turn into a feast of taste, Burritos prepared daily from wheat or corn flour, Mexican-style burgers, Fajitas, the indispensable Mexican food, and many other flavors. Ranchero is waiting for its guests. The venue, which includes rich options for vegans and vegetarians on its menu, also offers healthy and delicious meals for its little guests.
Every Meal Turns into a Celebration at Ranchero!
Celebrating its new age with a "hello summer" invitation at the One Tower Shopping Mall branch in Ankara, Ranchero has been welcoming its guests with the slogan "Celebra La Tradicion", which means "celebrate traditions" in Turkish since its establishment. Dining at Ranchero becomes a celebration as those who come to try the original tastes of Mexican cuisine, accompanied by hot Latin melodies coming from across the ocean, exotic drinks and a unique ambience, relive this ancient culture every time they visit the place.
About Ranchero
Ranchero, which brings Mexico's deep-rooted history, colorful culture and special flavors that have a special place among world cuisines to our country, welcomes its guests with the slogan "Celebra La Tradicion", which means "celebrate traditions" in Turkish. Dining at Ranchero becomes a celebration as those who come to try the original tastes of Mexican cuisine, accompanied by hot Latin melodies coming from across the ocean, exotic drinks and a unique ambience, relive this ancient culture every time they visit the place. Ranchero, the Mexican of the city, provides service with Suadiye, Nişantaşı, Büyükyalı Fişekhane and Ataşehir Watergarden branches in Istanbul, and Maidan, Atakule and One Tower branches in Ankara.
Source: HORECA Trend and Ranchero Restaurant



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