Maydonoz Döner Bought 50 Percent Shares of ÖzDöner
With the acquisition of 2023 percent of ÖzDöner's shares by Maydonoz Döner, the doner industry witnessed an important union of forces at the start of XNUMX.
Döner sector, which is one of the important segments of retail and ready-made food, witnessed an important union of forces in 2023. The sale of 50 percent of ÖzDöner, one of the few ready-made doner producers in Turkey, to Maydonoz Döner, which has 120 branches throughout the country, had an impact in the sector.
“A New Page Will Be Opened”
Bahar Özürün , Founding General Manager of ÖzDöner , stated that this partnership will open a new chapter in the döner sector. Özürün said, “Although ÖzDöner started operations in 2020, it has quickly become a significant brand thanks to the experience of its founders in the sector and its expertise and meticulousness in döner production. Maydonoz Döner, with its special sauce döner and innovative products appealing to all age groups, is also a rapidly growing and important player in the sector. With its upcoming expansion into the EU and MENA regions, it will continue its growth exponentially. We will also conduct its international operations jointly and under the Maydonoz Döner brand. Furthermore, we will provide our partner with full support throughout this process, including the supply of high-quality and uninterrupted products. I believe that this partnership will produce results that will make a difference in both domestic and international markets . ”
“We Strengthened Our Brand and Growth”
Ömer Şeyhin, Chairman and General Manager of Maydonoz Döner, emphasized that the brand, operating with a "new generation franchise" approach, offers its unique, sauce-based flavors to consumers in elegant venues at affordable prices, while also providing a profitable venture for its investors, which is why it is growing so rapidly. Şeyhin stated , "In parallel with this growth, we have strengthened our position by transforming our long-standing partnership with ÖzDöner into a business partnership. With this collaboration, we have taken another step closer to our goals in both domestic and international markets. There is still no internationally recognized brand of Turkish döner. While we continue to increase our number of branches domestically, we aim to make Maydonoz Döner a globally recognized brand abroad . "
“Overseas Restaurant Openings Start Quickly”
Under the Maydonoz Döner brand, the first stop of the new restaurants to be opened abroad with the cooperation of the two brands will be Germany. The overseas venture of the two partners will start in Europe with ÖzDöner's industry experience in Europe and Maydonoz Döner's new generation doner kebab concept. Considering the number of existing requests and the works carried out in this region, it is stated that the number of branches abroad will catch up with the domestic one in a short time.
Source: HORECA Trend and ÖzDöner



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