Frozen Vegetables & Fruits

Great Interest to mezzeMarin at ANFAŞ Food Product Fair

Pakyürek A.Ş., which has achieved many firsts in the frozen food sector with its experience of more than half a century, hosted its guests at the ANFAŞ Food Product fair with its mezzeMarin brand.

It was published

2 years ago

January 23, 2023

Author:

Elif Akin Yuksel

Bringing the best products from the world's seas to its customers mezzemarintook part in the 29th FoodProduct – International Food and Beverage Specialization Fair, which brings the industry together with ANFAS' more than quarter-century experience in fairs.

While the mezzeMarin team drew attention with its products specially produced for the HORECA group and the mezzeMarin.online project, which is a first in its field in Turkey, they hosted their guests at their stand 4P4 throughout the fair.

Making special statements to HORECA Trend Pakyurek A.S. General Manager Omer Ceyhan, “We are at ANFAŞ Food Product Fair with Pakyürek's half-century experience and mezzeMarin's innovative vision. We welcome all our guests to our stand at the ANFAŞ Food Product Fair with our diversified products and our mezzeMarin.online project, which is a first in the HORECA field.”

Stating that they decorate the tables in four continents of the world with the seafood they produce in their facilities with advanced technology and high quality standards, Ceyhan added that they have participated in many national and international fairs with their mezzeMarin brands and that ANFAŞ Food Product has a special place among these fairs.

The Best Products from the World's Seas at mezzeMarin.online

Pakyürek A.Ş.'s frozen food and seafood brand, mezzeMarin, broke new ground in the HORECA sector in the past months, and opened “mezzeMarin.online”, an e-commerce site specially developed for the HORECA channel and strengthened by its cold chain distribution network.

The e-commerce website, which serves all over Turkey and can be accessed from the address “mezzemarin.online”, offers wholesale and special advantages to the wholesome and nutritious seafood of the world's seas. Orders started to be delivered to hotels, restaurants, cafes, catering companies, markets and delicatessens all over Turkey without breaking the cold chain.

Offering the advantage of free shipping and installments for the cash price,mezzeMarin.onlineThe sector showed great interest to ”. The product variety is increasing day by day on the site, where there are dozens of alternatives in frozen, cold and smoked product categories.

Source: HORECA Trend

Related Tags:mezzemarin Omer Ceyhan Highlights Pakyurek A.S.

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Frozen Vegetables & Fruits

Frozen Foods Are the Key to Practical and Healthy Nutrition During Ramadan

The month of Ramadan is a special period when eating habits change and healthy and balanced meals are of great importance. In this month when sahur and iftar tables are meticulously prepared, healthy and practical meal solutions offer great convenience. Feast Gıda saves time with its frozen food products and acts as a practical assistant on Ramadan tables by offering healthy and delicious options with preserved nutritional values.

It was published

1 months ago

March 17, 2025

Author:

Elif Akin Yuksel

Feast Food's Thanks to advanced frozen food technology, vegetables and fruits reach the table with their freshness and nutritional value preserved for a long time. Products frozen without additives using the rapid freezing method support a balanced diet. This method, which minimizes vitamin and mineral loss in particular, helps meet the nutritional elements the body needs during Ramadan.

Eating a balanced diet with vegetables during Ramadan helps the body maintain its energy balance during long periods of hunger and helps the digestive system work smoothly. Fiber-rich vegetables help maintain energy levels throughout the day by prolonging satiety, while also supporting the immune system with their vitamin and mineral-rich content. Feast Gıda's frozen vegetable products help increase vegetable consumption by offering practical and healthy options for Ramadan tables.

Both Practical and Healthy

Feast products, which stand out with their practicality, make iftar and sahur preparations effortless and offer ideal solutions especially for employees and individuals with busy daily lives. With ready-to-cook vegetables, it is possible to prepare healthy meals without sacrificing taste while saving time. In addition, frozen foods that support balanced nutrition contribute to regular and sufficient nutritional intake during Ramadan and strengthen the body against long periods of hunger.

For anyone looking for healthy and practical solutions for their Ramadan tables, Feast Gıda brings together taste and convenience with its reliable and nutritious options in this special month.

Source: HORECA TREND and Feast Food

Feast Food Strengthens Its Power in the Global Arena at Gulfood 2025 Fair

E. Özgörkey Group's frozen food brand Feast Gıda took its place at the Gulfood 17 fair, which opened its doors for the 21th time this year and was held at the Dubai World Trade Center between February 2025-30, 2025. The event, where over 190 brands from over 5.500 countries introduced their newest products and hosted a record number of visitors, became one of the most prestigious meeting points of the global food sector.

It was published

2 months ago

March 6, 2025

Author:

Elif Akin Yuksel

The fair saw broad participation from Türkiye, Feast Food Sales and Marketing Director Ali Kemal Kapıcıoğlu, Feast Global Market Manager Duygu Erdoğan, Marketing Manager Tugce Isiksoy and the foreign trade team hosted industry professionals at the Feast stand and introduced the brand vision and innovative products.

Exporting to nearly 6 countries on 70 continents, Feast Gıda had the opportunity to closely follow changing consumer trends during the fair, and made important contacts to open up to new markets and strengthen existing collaborations. Thanks to strategic meetings held with industry professionals, the company further strengthened its position in the international market.

Feast stand, where innovative products in different categories were presented to the fair participants and visitors, became one of the notable participants of the fair with the delicious and innovative products it offered, while opening the door to new collaborations for the future.

Source: HORECA TREND and Feast Food

SuperFresh's Innovative Flavors Were Greatly Appreciated at ANFAŞ

Turkey's leading frozen food brand SuperFresh took part in the ANFAŞ 31st International Food and Beverage Specialization Fair with its wide product portfolio offering solutions for the out-of-home consumption channel. SuperFresh's delicious potato varieties and award-winning products Kumpir Kroket & Mac&Cheese Kroket received full marks from visitors.

It was published

3 months ago

February 3 2025

Author:

Elif Akin Yuksel

SuperFresh is one of the most important international organizations in the Out-of-Home Consumption sector. ANFAŞ 31st International Food and Beverage Specialized Fair The fair, which was attended by 300 brands and more than 1.000 companies, was held in Antalya between January 28-31. At the fair, the SuperFresh stand, which has a wide range of products in the categories of potatoes, vegetables, fruits, frozen bakery products, pizza, tuna and canned food, met with industry professionals in the EDT channel.

Innovative Products from the Most Popular Brand SuperFresh

SuperFresh, which was chosen as the most loved brand in Turkey in the 'Frozen Food' category in which it is the leader, had the opportunity to share its journey from the field to the table and its studies on production processes with the sector professionals. Different varieties of potatoes that offer a taste and high standard quality solution in the out-of-home consumption channel and the award-winning Kumpir Croquettes and Mac&Cheese Croquettes that offer a practical solution attracted great attention at the fair.

Mert Altınkılınç: “We Make a Difference with Our Innovative and Wide Product Portfolio”

Expressing his pleasure to come together with the sector stakeholders at the fair, Kerevitaş CEO Mert Altınkılınç He continued his words as follows: “Today, we are a leading food company in the food sector with approximately 16 products and 1500 brands in 86 categories. With our strategic channel and category perspective in all areas we operate, we bring our wide product portfolio and innovative products together with our customers. Our business volume in the Out of Home Consumption channel, which has a significant share in the growing frozen food market, continues to grow. With our SuperFresh and DFU brands, we respond to the needs of our customers in this channel without compromising on quality and taste. In addition to our product range, with our practical use and high quality standards, we shorten the preparation process of businesses, prevent food waste and thus support them in increasing their profitability.”

Source: HORECA TREND and Kerevitaş